Description
Country: Ethiopia (Yirgacheffe)
Farmer: 400 + smallholder farmers
Varietal: JARC varieties, Local Landraces
Processing: Fully washed
Altitude: 1795 – 2150
Flavour notes: Cherry, dark chocolate & jasmine
Roast: Dark
Size: 8oz / 227 grams
The Chelbessa Washing Station, where this coffee was processed, is fairly new to the coffee landscape in Yirgacheffe. Nonetheless, this family-owned and operated washing station is producing exceptional coffees on par with some of the region’s most renowned and established outfits.
Farmers in this region have farmed coffee for generations upon generations. They are true specialists and are committed to using the best chemical-free cultivation methods. These methods result in an already stand-out product, and Chelbessa makes the most of this by adhering to stringent post-harvest standards.
